Our brunch platter serves two people generously and contains:
Cheese selection of 4 cheeses ranging from hard, soft, blue and goats.
- Mixed charcuterie selection with Parma ham and a selection of cured local Cotswolds charcuterie.
- Pastry selection including fresh croissants and pain aux raisins
- Fresh fruit selection with grapes, strawberries and melon -
- Fresh fig and walnut loaf